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2021-05-25

What are four risk factors for type 2 diabetes?

What are four risk factors for type 2 diabetes?

Factors that may increase your risk of type 2 diabetes include:

  • Weight. Being overweight or obese is a main risk.
  • Fat distribution. Storing fat mainly in your abdomen — rather than your hips and thighs — indicates a greater risk.
  • Inactivity.
  • Family history.
  • Race and ethnicity.
  • Blood lipid levels.
  • Age.
  • Prediabetes.

How many eggs can a diabetic have in a day?

The findings suggest that eating two eggs per day, 6 days a week can be a safe part of a healthy diet for people with type 2, according to Nicholas Fuller, PhD, from the Boden Institute Clinical Trials Unit, University of Sydney, Australia.

Why are bananas bad for diabetics?

Bananas contain carbs, which raise blood sugar This is because carbs raise your blood sugar level more than other nutrients, which means they can greatly affect your blood sugar management. When blood sugar levels rise in people without diabetes, the body produces insulin.

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What foods should diabetics avoid?

  • Sugar-sweetened beverages. Sugary beverages are the worst drink choice for someone with diabetes.
  • Trans fats. Artificial trans fats are extremely unhealthy.
  • White bread, rice, and pasta.
  • Fruit-flavored yogurt.
  • Sweetened breakfast cereals.
  • Flavored coffee drinks.
  • Honey, agave nectar, and maple syrup.
  • Dried fruit.

Which fruit has the most sugar?

Figs are the most sugar-dense fruit we found, with approximately 8 grams of sugar in just one medium-sized fig. A serving of figs usually amounts to four of the wrinkly fruits — meaning that you’d be consuming 32 grams of sugar total in your serving.

What is the new blood sugar level for diabetes?

Oral glucose tolerance test. A blood sugar level less than 140 mg/dL (7.8 mmol/L) is normal. A reading of more than 200 mg/dL (11.1 mmol/L) after two hours indicates diabetes. A reading between 140 and 199 mg/dL (7.8 mmol/L and 11.0 mmol/L) indicates prediabetes.

What is the best time to check blood sugar?

When to test blood sugar

  • Before each meal.
  • 1 or 2 hours after a meal.
  • Before a bedtime snack.
  • In the middle of the night.
  • Before physical activity, to see if you need a snack.
  • During and after physical activity.
  • If you think your blood sugar might be too high, too low or falling.
  • When you’re sick or under stress.
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Is blood sugar level 5.4 good?

For the majority of healthy individuals, normal blood sugar levels are as follows: Between 4.0 to 5.4 mmol/L (72 to 99 mg/dL) when fasting. Up to 7.8 mmol/L (140 mg/dL) 2 hours after eating.